Orange Clover Leaf Roll Recipe

Ingredients

• 24 frozen roll dough, thawed
• 1 teaspoon grated orange zest
• 6 tablespoons butter, melted
• 3 tablespoons orange juice
• The icing:
• 1 ½ cups confectioners’ sugar
• 3 tablespoons orange juice

Instructions

1. Preheat oven to 100 degrees.
2. In a small bowl, combine butter and orange zest, and juice. Set aside.
3. Spray non-stick spray in 24 muffin cups.
4. Using kitchen shears cut each roll into 3 equal parts. Dip each piece of dough into butter mixture and place the 3 parts into one muffin cup.
5. Place in 100 degree oven to rise for 1 hour or until double in size.
6. Remove rolls from oven and preheat oven to 350 degrees. Bake until lightly browned, 10 to 12 minutes.
7. Meanwhile, to make glaze, combine confectioners’ sugar and juice, stirring until smooth.
8. Drizzle each warm roll with glaze.